水产品质量安全检验手册 2.18.1.2-2005
Chapter 2 Basic Analysis Methods for Physical and Chemical Testing of Aquatic Products Section 18 Determination of Acid Value and Acidity in Animal and Vegetable Oils and Fats of Aquatic Products (GBT 5530-1998) 1. Determination of Acid Value and Acidity (English Version)