ISO 3727-1:2001|IDF 80-1:2001
Butter — Determination of moisture, non-fat solids and fat contents — Part 1: Determination of moisture content (Reference method)

Standard No.

ISO 3727-1:2001|IDF 80-1:2001

Release Date

2001

Published By

International Organization for Standardization (ISO)

Latest

ISO 3727-1:2001

ISO 3727-1:2001|IDF 80-1:2001 history

• 2001 ISO 3727-1:2001 Butter - Determination of moisture, non-fat solids and fat contents - Part 1: Determination of moisture content (Reference method)