水产品质量安全检验手册 2.4.2.0-2005
Chapter 2 Basic analysis methods for physical and chemical testing of aquatic products Section 4 Determination of fat in aquatic products (GBT 5009.6-2003) 2. Acid hydrolysis method (English Version)

Standard No.

水产品质量安全检验手册 2.4.2.0-2005

Language

Chinese, Available in English version

Release Date

2005

Published By

Professional Standard - Agriculture