AOAC Official Method 2000.01
Determination of 3-chloro-1,2-propanediol in food

Standard No.

AOAC Official Method 2000.01

Published By

Association of Official Analytical Chemists (AOAC)

Scope

Themethodisapplicabletothedeterminationof3-chloro-1,2-propanediol（3-monochloropropane-1,2-diol;3-MCPD）inhydrolyzedvegetableprotein（HVP）,soupsandstocks,stockcubes,soysauce,maltextract,salami,fish,cheese,flour,starch,cereals,andbread.